Digital Dreamscapes: March 2005
Monthly news and information about Central Florida's newest and most exciting, master planned communities

        

 

The Culinary Couple: O'Brians Restaurant & Pub

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One of the newer additions to the dining facilities in the area is O'Brians Restaurant & Pub, which opened near the end of last year on Route 27 in Leesburg. It has a pleasant, spacious dining area on two sides, with a large U-shaped bar in the center. Wooden booths provide an element of privacy for diners, but allow patrons to observe several TVs located at ceiling level.

Brian Kenney, a graduate of the Culinary Institute of America in New York, is both part-owner and chef. He has over 20 years of food service experience, having previously been in charge of the Hotel and Restaurant Division of the Isle of Capri's casinos nation-wide. He also managed eight fine dining restaurants in Texas and Colorado for another firm, and worked as a chef in a local restaurant. His parents have resided in one of the Pringle communities since 1993.

According to Brian's wife and part owner, Sara, their aim was "to bring good quality, homemade food to the area." All of their food items are home-cooked and hand-breaded Ð nothing has been frozen.

O'Brians offers a full-service menu for lunch and dinner as well as daily specials. There is a kid's menu, some senior menu items and a full bar service for draft beer, wine and liquor. Monday is all day "happy hour" with 2 for 1 beverages. This is also the day they feature "all you can eat wings" at dinner for $9.99. On Tuesdays, kids can eat for 99 cents and on Wednesday, they offer all you can eat beer-battered fish with cole slaw and fries for $8.99. Thursday is Irish Dinner Night, featuring ethnic items such as Shepherd's Pie, Reuben Casserole, or corned beef and cabbage. Eight, twelve or sixteen oz. Prime Ribs are the special for Friday and Saturday nights, as well as all day Sunday. The various cuts range from $10.99 to $15.99. Bread and a choice of two salads accompany this meal.

Taco salad was the lunch special on the day we dined at O'Brians. We opted for the onion soup, which was full of flavor and not too salty. I also chose a Cobb Salad with fresh grilled chicken for $6.99, while my spouse decided on the Charbroiled Chicken with barbecue sauce, bacon and cheese for $8.99. The meal came with a side of either fries or onion rings, which we both enjoyed.

O'Brians has a wide variety of meal options, from home-made soups, salads, sandwiches, pasta entrees, pork chops, salmon, beef and chicken dishes Ð all reasonably priced. Desserts include carrot cake, coconut bread pudding, fried strawberries, cake and pie, as well as a sugar-free apple pie. All are homemade.

Whenever we passed by the restaurant in the past, the parking lot was always full during meal hours, and this weekday's visit was no exception. It is apparent that the local community has added O'Brians to their list of favorite restaurants!

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Pringle Development, Inc.
2801 South Bay Street
Eustis, FL 32726